Ingredients:
water, sweetener: xylitol, beta-1,3 / 1,6-D-glucan, vitamin D, thickening agent: xanthan gum, preservatives: potassium sorbate, sodium benzoate, flavor, raspberry flavor, cochineal dye, the emulsifier polysorbate .

The nutritional value of 100 ml: energy value - 1955,6kJ / 239,5kcal fat - 0g, including: saturates - 0g, carbohydrates - 55,5g, including sugars - 55,4g, protein - 0.3g. salt - 4.5 g, beta-1,3 / 1,6-D-glucan from yeast Saccharomyces cerevisiae - 1g, vitamin D3 (cholecalciferol) - 0.5mg.

Nutritional value 5ml: energy value - 97,78kJ / 11,975kcal fat - 0g, including: saturates - 0g, carbohydrates - 2,775g, including sugars - 2,77g, protein - 0,015g salt - 0.225 g, the beta-1,3 / 1,6-D-glucan from yeast Saccharomyces cerevisiae - 50 mg vitamin D3 (cholecalciferol) - 25mcg (500% of the recommended daily dose).

Action:
syrup flavored with raspberry, which helps strengthen the immunity in children and in adults. The composition of dietetic food for special medical purposes and creates a vitamin D3 beta-glucan, which provide a stimulant and also contribute to reduce the frequency of infection. The syrup is recommended especially during the autumn and winter, when the risk of infection is greater, then also because of insufficient skin synthesis can occur, signifying deficiency of vitamin D3 in the body. Cholecalciferol is one of the most important elements that help strengthen the body's natural defenses. It works stimulate innate and adaptive immunity assists. Furthermore, vitamin D3 is beneficial for the absorption of calcium and phosphorus, as well as ensure the correct mineralization of bones and teeth. A natural polysaccharide extracted from the cell walls of yeast Saccharomyces cerevisiae - beta-1,3 / 1,6-D-glucan has a strengthening effect on the activity of immune cells. It is estimated that 72 hours after the start of the administration of a beta-glucan followed by mobilization of the immune system. For this reason, during the period of increased cases it is recommended to regularly use syrup Solbetan.

Application:
Dietary food for special medical purposes Solbetan syrup for use in the dietary deficiency of vitamin D3, in periods of reduced immunity and during infection. Recommended for prophylactic use as a tonic resistance. It can be used from 2 years of age.

Additional information:
Keep out of reach of children, at room temperature. Not suitable for parenteral administration. It can not be used as the only source of food.

Contraindications:
Do not use in case of hypersensitivity to any component of the preparation.

How to use:
Use under medical supervision. It is recommended to administer the preparation in the following way (the doctor may make other recommendations for the recommended servings): children from 2 to 10 years of age: 5 ml administered during the food (once a day); children above 11 years of age, adults: 10ml taken with food (once a day). Shake before each use. Once opened, store in the refrigerator, use within 30 days. Do not exceed recommended servings for consumption during the day.